Ever since moving to NYC I’ve had the dream of experiencing a “share-house” in the Hamptons for a summer. I’ve slowly dipped my toes in the Hamptons pool, with random weekends here and there with friends. But this summer is the first time that I actually have a place to call my own. A group of girlfriends and I are renting a charming cottage in East Hampton. We’ve now had 3 weekends, and I’m slowly learning the ins and outs of the area.
Our second weekend I was introduced to the amazing-ness that is the Amagansett Farmers’ Market. Having spent weekends attempting to recreate my Parisian market experience and the NYC greenmarket just not cutting it, I was pleasantly surprised by the goodies at this stand. All the perfect offerings for a beach side picnic-we picked up freshly brewed iced coffee, bacon/egg/cheese sandwiches on brioche rolls, a beautiful prosciutto baguette, veggies for dipping in fresh spinach dip, and a basket of rainier cherries.
|I never knew the levels to which coffee cake could be brought!|
|Can’t wait to come back and try these blueberry muffins!|
There were so many yummy looking items, can’t wait to come back and try a little bit of everything!
Next up, Round Swamp Farm Stand….I’ve heard great things!
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